RecipesUsing British Columbia Fruit

By: BRITTON, Dorothy

Price: $20.00

Quantity: 1 available

Book Condition: Good VG

Collection of Recipes using British Columbia Fruit - Beverages, Fancy Breads, Cakes, Cookies, Desserts, Pickles, Pies, Pastries, Preserving Specials, Salads, Sauces etc. 104pp, a few b&w photos to illustrate. Clean interior. We note a couple of very small marks beside a recipe. Sound binding. Weight, 150g. Qualifies for inexpensive Canada Post Lettermail rates.

Title: RecipesUsing British Columbia Fruit

Author Name: BRITTON, Dorothy

Categories: Cookery, Food, Beer, Wine & Spirits, British Columbia, Ranching, Farming, Agriculture, Gardening,

Edition: First Edition

Publisher: Research Branch [Summerland], Canada Dept of Agriculture: 1964

Binding: Stapled Card Wrappers

Book Condition: Good VG

Type: Softcover

Size: 15cm by 23cm

Seller ID: 052387